Consumer acceptance of a locally produced nutritive food bar in Lao PDR.
- DOI
- 10.1186/s40795-026-01385-2
- Published
- 2026 Jul 3
- Container
- BMC nutrition
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1186/s40795-026-01385-2,
title = {Consumer acceptance of a locally produced nutritive food bar in Lao PDR.},
author = {Haenssgen MJ and Deharo E and Charoenboon N and Schmidt P and Lathsamee T and Berger J and Wieringa FT},
year = {2026},
journal = {BMC nutrition},
doi = {10.1186/s40795-026-01385-2},
url = {https://doi.org/10.1186/s40795-026-01385-2}
}RIS
TY - JOUR TI - Consumer acceptance of a locally produced nutritive food bar in Lao PDR. AU - Haenssgen MJ AU - Deharo E AU - Charoenboon N AU - Schmidt P AU - Lathsamee T AU - Berger J AU - Wieringa FT PY - 2026 JO - BMC nutrition DO - 10.1186/s40795-026-01385-2 UR - https://doi.org/10.1186/s40795-026-01385-2 ER -
APA
MJ, H., E, D., N, C., P, S., T, L., J, B., & FT, W. (2026). Consumer acceptance of a locally produced nutritive food bar in Lao PDR.. BMC nutrition. https://doi.org/10.1186/s40795-026-01385-2
Source records
- pubmed · retrieved 2026-09-25T18:17:59.843Z
- europe-pmc · retrieved 2026-09-25T18:17:59.829Z