The possibility of spatial mapping of SOC content in olive groves under integrated production using easy-to-obtain ancillary data in a Mediterranean area
- DOI
- 10.12688/openreseurope.14716.2
- Published
- 2024-01-17
- Container
- Open Research Europe
- Publisher
- F1000 Research Ltd
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.12688/openreseurope.14716.2,
title = {The possibility of spatial mapping of SOC content in olive groves under integrated production using easy-to-obtain ancillary data in a Mediterranean area},
author = {Francisco José Blanco Velázquez and Mahmoud Shahabi and Hossein Rezaei and Félix González-Peñaloza and Farzin Shahbazi and María Anaya-Romero},
year = {2024},
journal = {Open Research Europe},
doi = {10.12688/openreseurope.14716.2},
url = {https://doi.org/10.12688/openreseurope.14716.2}
}RIS
TY - JOUR TI - The possibility of spatial mapping of SOC content in olive groves under integrated production using easy-to-obtain ancillary data in a Mediterranean area AU - Francisco José Blanco Velázquez AU - Mahmoud Shahabi AU - Hossein Rezaei AU - Félix González-Peñaloza AU - Farzin Shahbazi AU - María Anaya-Romero PY - 2024 JO - Open Research Europe DO - 10.12688/openreseurope.14716.2 UR - https://doi.org/10.12688/openreseurope.14716.2 ER -
APA
Velázquez, F. J. B., Shahabi, M., Rezaei, H., González-Peñaloza, F., Shahbazi, F., & Anaya-Romero, M. (2024). The possibility of spatial mapping of SOC content in olive groves under integrated production using easy-to-obtain ancillary data in a Mediterranean area. Open Research Europe. https://doi.org/10.12688/openreseurope.14716.2
Source records
- crossref · retrieved 2026-09-25T20:10:00.947Z