Acceptability of improved cook stoves-a scoping review of the literature

Bipin Adhikari, Sophie Suh Young Kang, Aaryan Dahal, Salum Mshamu, Jacqueline Deen, Christopher Pell, Lorenz von Seidlein, Jakob Knudsen, Thomas Chevalier Bøjstrup

Open source

DOI
10.1371/journal.pgph.0004042
Published
2025-01-07
Container
PLOS Global Public Health
Publisher
Public Library of Science (PLoS)
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1371/journal.pgph.0004042,
  title = {Acceptability of improved cook stoves-a scoping review of the literature},
  author = {Bipin Adhikari and Sophie Suh Young Kang and Aaryan Dahal and Salum Mshamu and Jacqueline Deen and Christopher Pell and Lorenz von Seidlein and Jakob Knudsen and Thomas Chevalier Bøjstrup},
  year = {2025},
  journal = {PLOS Global Public Health},
  doi = {10.1371/journal.pgph.0004042},
  url = {https://doi.org/10.1371/journal.pgph.0004042}
}

RIS

TY  - JOUR
TI  - Acceptability of improved cook stoves-a scoping review of the literature
AU  - Bipin Adhikari
AU  - Sophie Suh Young Kang
AU  - Aaryan Dahal
AU  - Salum Mshamu
AU  - Jacqueline Deen
AU  - Christopher Pell
AU  - Lorenz von Seidlein
AU  - Jakob Knudsen
AU  - Thomas Chevalier Bøjstrup
PY  - 2025
JO  - PLOS Global Public Health
DO  - 10.1371/journal.pgph.0004042
UR  - https://doi.org/10.1371/journal.pgph.0004042
ER  - 

APA

Adhikari, B., Kang, S. S. Y., Dahal, A., Mshamu, S., Deen, J., Pell, C., Seidlein, L. V., Knudsen, J., & Bøjstrup, T. C. (2025). Acceptability of improved cook stoves-a scoping review of the literature. PLOS Global Public Health. https://doi.org/10.1371/journal.pgph.0004042

Source records