Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases.
- DOI
- 10.1371/journal.pmed.1002712
- Published
- 2018 Dec
- Container
- PLoS medicine
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1371/journal.pmed.1002712,
title = {Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases.},
author = {Ejlerskov KT and Sharp SJ and Stead M and Adamson AJ and White M and Adams J},
year = {2018},
journal = {PLoS medicine},
doi = {10.1371/journal.pmed.1002712},
url = {https://doi.org/10.1371/journal.pmed.1002712}
}RIS
TY - JOUR TI - Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases. AU - Ejlerskov KT AU - Sharp SJ AU - Stead M AU - Adamson AJ AU - White M AU - Adams J PY - 2018 JO - PLoS medicine DO - 10.1371/journal.pmed.1002712 UR - https://doi.org/10.1371/journal.pmed.1002712 ER -
APA
KT, E., SJ, S., M, S., AJ, A., M, W., & J, A. (2018). Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases.. PLoS medicine. https://doi.org/10.1371/journal.pmed.1002712
Source records
- pubmed · retrieved 2026-09-26T22:07:51.927Z