Sources of Dietary Protein in Relation to Blood Pressure in a General Dutch Population
- DOI
- 10.1371/journal.pone.0030582
- Published
- 2012-02-07
- Container
- PLoS ONE
- Publisher
- Public Library of Science (PLoS)
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1371/journal.pone.0030582,
title = {Sources of Dietary Protein in Relation to Blood Pressure in a General Dutch Population},
author = {Wieke Altorf - van der Kuil and Mariëlle F. Engberink and Moniek M. Vedder and Jolanda M. A. Boer and W. M. Monique Verschuren and Johanna M. Geleijnse},
year = {2012},
journal = {PLoS ONE},
doi = {10.1371/journal.pone.0030582},
url = {https://doi.org/10.1371/journal.pone.0030582}
}RIS
TY - JOUR TI - Sources of Dietary Protein in Relation to Blood Pressure in a General Dutch Population AU - Wieke Altorf - van der Kuil AU - Mariëlle F. Engberink AU - Moniek M. Vedder AU - Jolanda M. A. Boer AU - W. M. Monique Verschuren AU - Johanna M. Geleijnse PY - 2012 JO - PLoS ONE DO - 10.1371/journal.pone.0030582 UR - https://doi.org/10.1371/journal.pone.0030582 ER -
APA
Kuil, W. A. -. V. D., Engberink, M. F., Vedder, M. M., Boer, J. M. A., Verschuren, W. M. M., & Geleijnse, J. M. (2012). Sources of Dietary Protein in Relation to Blood Pressure in a General Dutch Population. PLoS ONE. https://doi.org/10.1371/journal.pone.0030582
Source records
- crossref · retrieved 2026-09-25T22:16:26.581Z