Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs.
- DOI
- 10.1371/journal.pone.0217490
- Published
- 2019
- Container
- PloS one
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1371/journal.pone.0217490,
title = {Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs.},
author = {da Silva CA and Callegari MA and Dias CP and Bridi AM and Pierozan CR and Foppa L and Martins CCDS and Dias FTF and Passos A and Hermes R},
year = {2019},
journal = {PloS one},
doi = {10.1371/journal.pone.0217490},
url = {https://doi.org/10.1371/journal.pone.0217490}
}RIS
TY - JOUR TI - Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs. AU - da Silva CA AU - Callegari MA AU - Dias CP AU - Bridi AM AU - Pierozan CR AU - Foppa L AU - Martins CCDS AU - Dias FTF AU - Passos A AU - Hermes R PY - 2019 JO - PloS one DO - 10.1371/journal.pone.0217490 UR - https://doi.org/10.1371/journal.pone.0217490 ER -
APA
CA, D. S., MA, C., CP, D., AM, B., CR, P., L, F., CCDS, M., FTF, D., A, P., & R, H. (2019). Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs.. PloS one. https://doi.org/10.1371/journal.pone.0217490
Source records
- pubmed · retrieved 2026-09-25T16:57:41.587Z