Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India

Subir Bairagi, Ashok K. Mishra, Khondoker A. Mottaleb

Open source

DOI
10.1371/journal.pone.0264355
Published
2022-03-03
Container
PLOS ONE
Publisher
Public Library of Science (PLoS)
Open access
unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1371/journal.pone.0264355,
  title = {Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India},
  author = {Subir Bairagi and Ashok K. Mishra and Khondoker A. Mottaleb},
  year = {2022},
  journal = {PLOS ONE},
  doi = {10.1371/journal.pone.0264355},
  url = {https://doi.org/10.1371/journal.pone.0264355}
}

RIS

TY  - JOUR
TI  - Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India
AU  - Subir Bairagi
AU  - Ashok K. Mishra
AU  - Khondoker A. Mottaleb
PY  - 2022
JO  - PLOS ONE
DO  - 10.1371/journal.pone.0264355
UR  - https://doi.org/10.1371/journal.pone.0264355
ER  - 

APA

Bairagi, S., Mishra, A. K., & Mottaleb, K. A. (2022). Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India. PLOS ONE. https://doi.org/10.1371/journal.pone.0264355

Source records