Virtual dentistry strategy to enhance knowledge, attitudes, and practices in selecting sweetened ultra-processed foods.
- DOI
- 10.1371/journal.pone.0312288
- Published
- 2024
- Container
- PloS one
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1371/journal.pone.0312288,
title = {Virtual dentistry strategy to enhance knowledge, attitudes, and practices in selecting sweetened ultra-processed foods.},
author = {Angarita-Díaz MDP and Colmenares-Pedraza JA and Arias-Ramirez JC and Cabrera-Arango CL and Cisneros-Hidalgo CA and Muñoz-Espitia SD and Garzon-Baquero JA},
year = {2024},
journal = {PloS one},
doi = {10.1371/journal.pone.0312288},
url = {https://doi.org/10.1371/journal.pone.0312288}
}RIS
TY - JOUR TI - Virtual dentistry strategy to enhance knowledge, attitudes, and practices in selecting sweetened ultra-processed foods. AU - Angarita-Díaz MDP AU - Colmenares-Pedraza JA AU - Arias-Ramirez JC AU - Cabrera-Arango CL AU - Cisneros-Hidalgo CA AU - Muñoz-Espitia SD AU - Garzon-Baquero JA PY - 2024 JO - PloS one DO - 10.1371/journal.pone.0312288 UR - https://doi.org/10.1371/journal.pone.0312288 ER -
APA
MDP, A., JA, C., JC, A., CL, C., CA, C., SD, M., & JA, G. (2024). Virtual dentistry strategy to enhance knowledge, attitudes, and practices in selecting sweetened ultra-processed foods.. PloS one. https://doi.org/10.1371/journal.pone.0312288
Source records
- pubmed · retrieved 2026-09-26T20:04:13.714Z