Rising food prices and widening nutrition gaps in Mexico: The cost of nutrient-dense and ultra-processed foods before, during, and after COVID-19.
- DOI
- 10.1371/journal.pone.0355198
- Published
- 2026
- Container
- PloS one
- Publisher
- Not recorded
- Open access
- yes
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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.1371/journal.pone.0355198,
title = {Rising food prices and widening nutrition gaps in Mexico: The cost of nutrient-dense and ultra-processed foods before, during, and after COVID-19.},
author = {Mendoza-Velázquez A and Lara-Arevalo J and Mendoza-Martínez L and Drewnowski A},
year = {2026},
journal = {PloS one},
doi = {10.1371/journal.pone.0355198},
url = {https://doi.org/10.1371/journal.pone.0355198}
}RIS
TY - JOUR TI - Rising food prices and widening nutrition gaps in Mexico: The cost of nutrient-dense and ultra-processed foods before, during, and after COVID-19. AU - Mendoza-Velázquez A AU - Lara-Arevalo J AU - Mendoza-Martínez L AU - Drewnowski A PY - 2026 JO - PloS one DO - 10.1371/journal.pone.0355198 UR - https://doi.org/10.1371/journal.pone.0355198 ER -
APA
A, M., J, L., L, M., & A, D. (2026). Rising food prices and widening nutrition gaps in Mexico: The cost of nutrient-dense and ultra-processed foods before, during, and after COVID-19.. PloS one. https://doi.org/10.1371/journal.pone.0355198
Source records
- pubmed · retrieved 2026-11-10T10:54:43.980Z