Rural food markets and their implications for the availability and affordability of nutrient-dense foods in Bihar, India.

Purushotham A, Shankar B, Cooper GS, Watts M, Fivian E, Harris-Fry H, Challa SR, Kadiyala S

Open source

DOI
10.1371/journal.pone.0361231
Published
2026
Container
PloS one
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.1371/journal.pone.0361231,
  title = {Rural food markets and their implications for the availability and affordability of nutrient-dense foods in Bihar, India.},
  author = {Purushotham A and Shankar B and Cooper GS and Watts M and Fivian E and Harris-Fry H and Challa SR and Kadiyala S},
  year = {2026},
  journal = {PloS one},
  doi = {10.1371/journal.pone.0361231},
  url = {https://doi.org/10.1371/journal.pone.0361231}
}

RIS

TY  - JOUR
TI  - Rural food markets and their implications for the availability and affordability of nutrient-dense foods in Bihar, India.
AU  - Purushotham A
AU  - Shankar B
AU  - Cooper GS
AU  - Watts M
AU  - Fivian E
AU  - Harris-Fry H
AU  - Challa SR
AU  - Kadiyala S
PY  - 2026
JO  - PloS one
DO  - 10.1371/journal.pone.0361231
UR  - https://doi.org/10.1371/journal.pone.0361231
ER  - 

APA

A, P., B, S., GS, C., M, W., E, F., H, H., SR, C., & S, K. (2026). Rural food markets and their implications for the availability and affordability of nutrient-dense foods in Bihar, India.. PloS one. https://doi.org/10.1371/journal.pone.0361231

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