Effects of Soy Pretzel Consumption on Blood Biomarkers and Muscle Soreness After Intense Resistance Exercise in Healthy, Trained Males: A Preliminary Study

Jenna McClure, Abigail Sommer, William J. Kraemer, Yael Vodovotz

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DOI: 10.1519/jsc.0000000000005348
Published: 2025-12-24
Container: Journal of Strength & Conditioning Research
Publisher: Ovid Technologies (Wolters Kluwer Health)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1519/jsc.0000000000005348,
  title = {Effects of Soy Pretzel Consumption on Blood Biomarkers and Muscle Soreness After Intense Resistance Exercise in Healthy, Trained Males: A Preliminary Study},
  author = {Jenna McClure and Abigail Sommer and William J. Kraemer and Yael Vodovotz},
  year = {2025},
  journal = {Journal of Strength \&amp; Conditioning Research},
  doi = {10.1519/jsc.0000000000005348},
  url = {https://doi.org/10.1519/jsc.0000000000005348}
}

RIS

TY  - JOUR
TI  - Effects of Soy Pretzel Consumption on Blood Biomarkers and Muscle Soreness After Intense Resistance Exercise in Healthy, Trained Males: A Preliminary Study
AU  - Jenna McClure
AU  - Abigail Sommer
AU  - William J. Kraemer
AU  - Yael Vodovotz
PY  - 2025
JO  - Journal of Strength &amp; Conditioning Research
DO  - 10.1519/jsc.0000000000005348
UR  - https://doi.org/10.1519/jsc.0000000000005348
ER  -

APA

McClure, J., Sommer, A., Kraemer, W. J., & Vodovotz, Y. (2025). Effects of Soy Pretzel Consumption on Blood Biomarkers and Muscle Soreness After Intense Resistance Exercise in Healthy, Trained Males: A Preliminary Study. Journal of Strength & Conditioning Research. https://doi.org/10.1519/jsc.0000000000005348

Source records

crossref · retrieved 2026-09-26T23:18:47.733Z