Componentes voláteis do café torrado. Parte I: compostos heterocíclicos

Carlos Alberto Bastos De Maria, Ricardo Felipe Alves Moreira, Luiz Carlos Trugo

Open source

DOI: 10.1590/s0100-40421999000200013
Published: 1999-04
Container: Química Nova
Publisher: FapUNIFESP (SciELO)
Open access: unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

supportingDOI registered: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
supportingDOI resolves: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility. Source: DOAJ; license: CC0
not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredROR affiliation: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredOpen access status: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication license: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication version: A publication version was supplied but is not scored. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
supportingMetadata completeness: All 6 scored descriptive metadata groups are present. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer

Cite this work

BibTeX

@article{allodium:10.1590/s0100-40421999000200013,
  title = {Componentes voláteis do café torrado. Parte I: compostos heterocíclicos},
  author = {Carlos Alberto Bastos De Maria and Ricardo Felipe Alves Moreira and Luiz Carlos Trugo},
  year = {1999},
  journal = {Química Nova},
  doi = {10.1590/s0100-40421999000200013},
  url = {https://doi.org/10.1590/s0100-40421999000200013}
}

RIS

TY  - JOUR
TI  - Componentes voláteis do café torrado. Parte I: compostos heterocíclicos
AU  - Carlos Alberto Bastos De Maria
AU  - Ricardo Felipe Alves Moreira
AU  - Luiz Carlos Trugo
PY  - 1999
JO  - Química Nova
DO  - 10.1590/s0100-40421999000200013
UR  - https://doi.org/10.1590/s0100-40421999000200013
ER  -

APA

Maria, C. A. B. D., Moreira, R. F. A., & Trugo, L. C. (1999). Componentes voláteis do café torrado. Parte I: compostos heterocíclicos. Química Nova. https://doi.org/10.1590/s0100-40421999000200013

Source records

crossref · retrieved 2026-09-26T00:46:45.591Z