Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022

Mabel Nilson Alves, Denise Petrucci Gigante, Gicele Costa Mintem, Francine Silva dos Santos

Open source

DOI: 10.1590/s2237-96222025v34e20240420.en
Published: 2025
Container: Epidemiologia e Serviços de Saúde
Publisher: FapUNIFESP (SciELO)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1590/s2237-96222025v34e20240420.en,
  title = {Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022},
  author = {Mabel Nilson Alves and Denise Petrucci Gigante and Gicele Costa Mintem and Francine Silva dos Santos},
  year = {2025},
  journal = {Epidemiologia e Serviços de Saúde},
  doi = {10.1590/s2237-96222025v34e20240420.en},
  url = {https://doi.org/10.1590/s2237-96222025v34e20240420.en}
}

RIS

TY  - JOUR
TI  - Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022
AU  - Mabel Nilson Alves
AU  - Denise Petrucci Gigante
AU  - Gicele Costa Mintem
AU  - Francine Silva dos Santos
PY  - 2025
JO  - Epidemiologia e Serviços de Saúde
DO  - 10.1590/s2237-96222025v34e20240420.en
UR  - https://doi.org/10.1590/s2237-96222025v34e20240420.en
ER  -

APA

Alves, M. N., Gigante, D. P., Mintem, G. C., & Santos, F. S. D. (2025). Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. Epidemiologia e Serviços de Saúde. https://doi.org/10.1590/s2237-96222025v34e20240420.en

Source records

crossref · retrieved 2026-09-26T11:08:18.267Z