Domatesin beslenme durumu verimi ve kalite özelliklerine hümik asitin etkileri

Elif Işıl DEMİRTAŞ, Filiz ÖKTÜREN ASRİ, Nuri ARI

Open source

DOI: 10.16882/derim.2014.86373
Published: 2014-06-30
Container: Derim
Publisher: Horticultural Studies (Hortis)
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.16882/derim.2014.86373,
  title = {Domatesin beslenme durumu verimi ve kalite özelliklerine hümik asitin etkileri},
  author = {Elif Işıl DEMİRTAŞ and Filiz ÖKTÜREN ASRİ and Nuri ARI},
  year = {2014},
  journal = {Derim},
  doi = {10.16882/derim.2014.86373},
  url = {https://doi.org/10.16882/derim.2014.86373}
}

RIS

TY  - JOUR
TI  - Domatesin beslenme durumu verimi ve kalite özelliklerine hümik asitin etkileri
AU  - Elif Işıl DEMİRTAŞ
AU  - Filiz ÖKTÜREN ASRİ
AU  - Nuri ARI
PY  - 2014
JO  - Derim
DO  - 10.16882/derim.2014.86373
UR  - https://doi.org/10.16882/derim.2014.86373
ER  -

APA

DEMİRTAŞ, E. I., ASRİ, F. Ö., & ARI, N. (2014). Domatesin beslenme durumu verimi ve kalite özelliklerine hümik asitin etkileri. Derim. https://doi.org/10.16882/derim.2014.86373

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crossref · retrieved 2026-09-25T05:59:24.124Z