Quinoa - a rewiev

Michala JANCUROVÁ, Lucia MINAROVIČOVÁ, Alexander DANDÁR

Open source

DOI: 10.17221/32/2008-cjfs
Published: 4
Container: Czech Journal of Food Sciences
Publisher: Not recorded
Open access: yes

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uncertain Score 53/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

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Cite this work

BibTeX

@article{allodium:10.17221/32/2008-cjfs,
  title = {Quinoa - a rewiev},
  author = {Michala JANCUROVÁ and Lucia MINAROVIČOVÁ and Alexander DANDÁR},
  year = {2009},
  journal = {Czech Journal of Food Sciences},
  doi = {10.17221/32/2008-cjfs},
  url = {https://doi.org/10.17221/32/2008-cjfs}
}

RIS

TY  - JOUR
TI  - Quinoa - a rewiev
AU  - Michala JANCUROVÁ
AU  - Lucia MINAROVIČOVÁ
AU  - Alexander DANDÁR
PY  - 2009
JO  - Czech Journal of Food Sciences
DO  - 10.17221/32/2008-cjfs
UR  - https://doi.org/10.17221/32/2008-cjfs
ER  -

APA

JANCUROVÁ, M., MINAROVIČOVÁ, L., & DANDÁR, A. (2009). Quinoa - a rewiev. Czech Journal of Food Sciences. https://doi.org/10.17221/32/2008-cjfs

Source records

doaj · retrieved 2026-09-26T08:40:01.907Z