The potential of a national school food program to reduce dietary inequalities among children in Canada

Paul J. Veugelers, Nicholas Grubic, Julia Dabravolskaj, Katerina Maximova

Open source

DOI
10.17269/s41997-026-01201-1
Published
2026-04-24
Container
Canadian Journal of Public Health
Publisher
Springer Science and Business Media LLC
Open access
unknown

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BibTeX

@article{allodium:10.17269/s41997-026-01201-1,
  title = {The potential of a national school food program to reduce dietary inequalities among children in Canada},
  author = {Paul J. Veugelers and Nicholas Grubic and Julia Dabravolskaj and Katerina Maximova},
  year = {2026},
  journal = {Canadian Journal of Public Health},
  doi = {10.17269/s41997-026-01201-1},
  url = {https://doi.org/10.17269/s41997-026-01201-1}
}

RIS

TY  - JOUR
TI  - The potential of a national school food program to reduce dietary inequalities among children in Canada
AU  - Paul J. Veugelers
AU  - Nicholas Grubic
AU  - Julia Dabravolskaj
AU  - Katerina Maximova
PY  - 2026
JO  - Canadian Journal of Public Health
DO  - 10.17269/s41997-026-01201-1
UR  - https://doi.org/10.17269/s41997-026-01201-1
ER  - 

APA

Veugelers, P. J., Grubic, N., Dabravolskaj, J., & Maximova, K. (2026). The potential of a national school food program to reduce dietary inequalities among children in Canada. Canadian Journal of Public Health. https://doi.org/10.17269/s41997-026-01201-1

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