Antimicrobial and anti-biofilm activity of olive oil by-products against Campylobacter spp. isolated from chicken meat.
- DOI
- 10.17306/j.afs.0629
- Published
- 2019-01-01
- Container
- Acta Sci Pol Technol Aliment
- Publisher
- Not recorded
- Open access
- no
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.17306/j.afs.0629,
title = {Antimicrobial and anti-biofilm activity of olive oil by-products against Campylobacter spp. isolated from chicken meat.},
author = {Roila R and Ranucci D and Valiani A and Galarini R and Servili M and Branciari R.},
year = {2019},
journal = {Acta Sci Pol Technol Aliment},
doi = {10.17306/j.afs.0629},
url = {https://doi.org/10.17306/j.afs.0629}
}RIS
TY - JOUR TI - Antimicrobial and anti-biofilm activity of olive oil by-products against Campylobacter spp. isolated from chicken meat. AU - Roila R AU - Ranucci D AU - Valiani A AU - Galarini R AU - Servili M AU - Branciari R. PY - 2019 JO - Acta Sci Pol Technol Aliment DO - 10.17306/j.afs.0629 UR - https://doi.org/10.17306/j.afs.0629 ER -
APA
R, R., D, R., A, V., R, G., M, S., & R., B. (2019). Antimicrobial and anti-biofilm activity of olive oil by-products against Campylobacter spp. isolated from chicken meat.. Acta Sci Pol Technol Aliment. https://doi.org/10.17306/j.afs.0629
Source records
- europe-pmc · retrieved 2026-09-27T12:14:46.548Z