Historia, futuros y desafíos en el contexto de la cultura alimentaria
- DOI
- 10.17398/3020-3635.1.7
- Published
- 2023-11-28
- Container
- Archives on Food, Culture and Nutrition (AFOCUN-ICAF)
- Publisher
- Universidad de Extremadura - Servicio de Publicaciones
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.17398/3020-3635.1.7,
title = {Historia, futuros y desafíos en el contexto de la cultura alimentaria},
author = {David Conde-Caballero and Lorenzo Mariano-Juárez and F. Xavier Medina},
year = {2023},
journal = {Archives on Food, Culture and Nutrition (AFOCUN-ICAF)},
doi = {10.17398/3020-3635.1.7},
url = {https://doi.org/10.17398/3020-3635.1.7}
}RIS
TY - JOUR TI - Historia, futuros y desafíos en el contexto de la cultura alimentaria AU - David Conde-Caballero AU - Lorenzo Mariano-Juárez AU - F. Xavier Medina PY - 2023 JO - Archives on Food, Culture and Nutrition (AFOCUN-ICAF) DO - 10.17398/3020-3635.1.7 UR - https://doi.org/10.17398/3020-3635.1.7 ER -
APA
Conde-Caballero, D., Mariano-Juárez, L., & Medina, F. X. (2023). Historia, futuros y desafíos en el contexto de la cultura alimentaria. Archives on Food, Culture and Nutrition (AFOCUN-ICAF). https://doi.org/10.17398/3020-3635.1.7
Source records
- crossref · retrieved 2026-09-27T07:01:16.782Z