Antimicrobial Potential of Green Tea and EGCG in Endodontics: A Systematic Review of In Vitro and Ex Vivo Studies
- DOI
- 10.17605/osf.io/hbwqd
- Published
- 2026
- Container
- Not recorded
- Publisher
- OSF Registries
- Open access
- yes
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limited evidence Score 47/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.17605/osf.io/hbwqd,
title = {Antimicrobial Potential of Green Tea and EGCG in Endodontics: A Systematic Review of In Vitro and Ex Vivo Studies},
author = {Rene García-Contreras and Yareth Idalia Ayerim Gutiérrez-Jiménez},
year = {2026},
doi = {10.17605/osf.io/hbwqd},
url = {https://doi.org/10.17605/osf.io/hbwqd}
}RIS
TY - JOUR TI - Antimicrobial Potential of Green Tea and EGCG in Endodontics: A Systematic Review of In Vitro and Ex Vivo Studies AU - Rene García-Contreras AU - Yareth Idalia Ayerim Gutiérrez-Jiménez PY - 2026 DO - 10.17605/osf.io/hbwqd UR - https://doi.org/10.17605/osf.io/hbwqd ER -
APA
García-Contreras, R., & Gutiérrez-Jiménez, Y. I. A. (2026). Antimicrobial Potential of Green Tea and EGCG in Endodontics: A Systematic Review of In Vitro and Ex Vivo Studies. https://doi.org/10.17605/osf.io/hbwqd
Source records
- datacite · retrieved 2026-11-08T12:11:19.926Z