Safety, Tolerability, Immunological Effects, and Gut Microbiome Changes Following a Plant-Based Enteral Nutrition Beverage in Healthy Volunteers: A Single-Arm Pilot Study

Shynggys Sergazy, Alexander Evgenyevich Gulyaev

Open source

DOI
10.17605/osf.io/kny7s
Published
2026
Container
Not recorded
Publisher
OSF Registries
Open access
yes

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BibTeX

@article{allodium:10.17605/osf.io/kny7s,
  title = {Safety, Tolerability, Immunological Effects, and Gut Microbiome Changes Following a Plant-Based Enteral Nutrition Beverage in Healthy Volunteers: A Single-Arm Pilot Study},
  author = {Shynggys Sergazy and Alexander Evgenyevich Gulyaev},
  year = {2026},
  doi = {10.17605/osf.io/kny7s},
  url = {https://doi.org/10.17605/osf.io/kny7s}
}

RIS

TY  - JOUR
TI  - Safety, Tolerability, Immunological Effects, and Gut Microbiome Changes Following a Plant-Based Enteral Nutrition Beverage in Healthy Volunteers: A Single-Arm Pilot Study
AU  - Shynggys Sergazy
AU  - Alexander Evgenyevich Gulyaev
PY  - 2026
DO  - 10.17605/osf.io/kny7s
UR  - https://doi.org/10.17605/osf.io/kny7s
ER  - 

APA

Sergazy, S., & Gulyaev, A. E. (2026). Safety, Tolerability, Immunological Effects, and Gut Microbiome Changes Following a Plant-Based Enteral Nutrition Beverage in Healthy Volunteers: A Single-Arm Pilot Study. https://doi.org/10.17605/osf.io/kny7s

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