Application of magnesium oxide nanoparticles to improve sweet basil (Ocimum basilicum L.) productivity in total control environment agriculture
- DOI
- 10.18619/2072-9146-2025-6-176-184
- Published
- 2026-01-09
- Container
- Vegetable crops of Russia
- Publisher
- FSBSI All-Russian Scientfic Research Institute of Vegetable Breeding and Seed Production
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.18619/2072-9146-2025-6-176-184,
title = {Application of magnesium oxide nanoparticles to improve sweet basil (Ocimum basilicum L.) productivity in total control environment agriculture},
author = {N. A. Semenova and D. A. Zakharov and E. V. Stepanova and S. R. Sarimova},
year = {2026},
journal = {Vegetable crops of Russia},
doi = {10.18619/2072-9146-2025-6-176-184},
url = {https://doi.org/10.18619/2072-9146-2025-6-176-184}
}RIS
TY - JOUR TI - Application of magnesium oxide nanoparticles to improve sweet basil (Ocimum basilicum L.) productivity in total control environment agriculture AU - N. A. Semenova AU - D. A. Zakharov AU - E. V. Stepanova AU - S. R. Sarimova PY - 2026 JO - Vegetable crops of Russia DO - 10.18619/2072-9146-2025-6-176-184 UR - https://doi.org/10.18619/2072-9146-2025-6-176-184 ER -
APA
Semenova, N. A., Zakharov, D. A., Stepanova, E. V., & Sarimova, S. R. (2026). Application of magnesium oxide nanoparticles to improve sweet basil (Ocimum basilicum L.) productivity in total control environment agriculture. Vegetable crops of Russia. https://doi.org/10.18619/2072-9146-2025-6-176-184
Source records
- crossref · retrieved 2026-11-10T20:05:57.520Z