Selection and characterization of autochthonous strains of Oenococcus oeni for vinification in Priorat (Catalonia, Spain)

Judit Franquès, Isabel Araque, Mariette El Khoury, Patrick M. Lucas, Cristina Reguant, Albert Bordons

Open source

DOI: 10.20870/oeno-one.2018.52.1.1908
Published: 2018-03-20
Container: OENO One
Publisher: Universite de Bordeaux
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.20870/oeno-one.2018.52.1.1908,
  title = {Selection and characterization of autochthonous strains of Oenococcus oeni for vinification in Priorat (Catalonia, Spain)},
  author = {Judit Franquès and Isabel Araque and Mariette El Khoury and Patrick M. Lucas and Cristina Reguant and Albert Bordons},
  year = {2018},
  journal = {OENO One},
  doi = {10.20870/oeno-one.2018.52.1.1908},
  url = {https://doi.org/10.20870/oeno-one.2018.52.1.1908}
}

RIS

TY  - JOUR
TI  - Selection and characterization of autochthonous strains of Oenococcus oeni for vinification in Priorat (Catalonia, Spain)
AU  - Judit Franquès
AU  - Isabel Araque
AU  - Mariette El Khoury
AU  - Patrick M. Lucas
AU  - Cristina Reguant
AU  - Albert Bordons
PY  - 2018
JO  - OENO One
DO  - 10.20870/oeno-one.2018.52.1.1908
UR  - https://doi.org/10.20870/oeno-one.2018.52.1.1908
ER  -

APA

Franquès, J., Araque, I., Khoury, M. E., Lucas, P. M., Reguant, C., & Bordons, A. (2018). Selection and characterization of autochthonous strains of Oenococcus oeni for vinification in Priorat (Catalonia, Spain). OENO One. https://doi.org/10.20870/oeno-one.2018.52.1.1908

Source records

crossref · retrieved 2026-11-10T10:28:28.021Z