Les matières premières agricoles pour l’alimentation humaine et animale : le monde

Yves DRONNE

Open source

DOI: 10.20870/productions-animales.0.31.0.2345
Published: 2019-01-18
Container: INRA Productions Animales
Publisher: Universite de Bordeaux
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.20870/productions-animales.0.31.0.2345,
  title = {Les matières premières agricoles pour l’alimentation humaine et animale : le monde},
  author = {Yves DRONNE},
  year = {2019},
  journal = {INRA Productions Animales},
  doi = {10.20870/productions-animales.0.31.0.2345},
  url = {https://doi.org/10.20870/productions-animales.0.31.0.2345}
}

RIS

TY  - JOUR
TI  - Les matières premières agricoles pour l’alimentation humaine et animale : le monde
AU  - Yves DRONNE
PY  - 2019
JO  - INRA Productions Animales
DO  - 10.20870/productions-animales.0.31.0.2345
UR  - https://doi.org/10.20870/productions-animales.0.31.0.2345
ER  -

APA

DRONNE, Y. (2019). Les matières premières agricoles pour l’alimentation humaine et animale : le monde. INRA Productions Animales. https://doi.org/10.20870/productions-animales.0.31.0.2345

Source records

crossref · retrieved 2026-09-27T06:23:23.648Z