Potential Use of Carob (<em>Ceratonia siliqua</em> L.) Biopolymers in Edible Food Packaging

Osman Onur Kara

Open source

DOI
10.20944/preprints202609.0730.v1
Published
2026-09-09
Container
Not recorded
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.20944/preprints202609.0730.v1,
  title = {Potential Use of Carob (\<em\>Ceratonia siliqua\</em\> L.) Biopolymers in Edible Food Packaging},
  author = {Osman Onur Kara},
  year = {2026},
  doi = {10.20944/preprints202609.0730.v1},
  url = {https://doi.org/10.20944/preprints202609.0730.v1}
}

RIS

TY  - JOUR
TI  - Potential Use of Carob (<em>Ceratonia siliqua</em> L.) Biopolymers in Edible Food Packaging
AU  - Osman Onur Kara
PY  - 2026
DO  - 10.20944/preprints202609.0730.v1
UR  - https://doi.org/10.20944/preprints202609.0730.v1
ER  - 

APA

Kara, O. O. (2026). Potential Use of Carob (<em>Ceratonia siliqua</em> L.) Biopolymers in Edible Food Packaging. https://doi.org/10.20944/preprints202609.0730.v1

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