Stable Isotope Analysis of Hydrogen and Oxygen in a Traditional Japanese Alcoholic Beverage, Sake, from Niigata Prefecture in Japan and Other Countries.
- DOI
- 10.2116/analsci.33.979
- Published
- 2017-01-01
- Container
- Anal Sci
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.2116/analsci.33.979,
title = {Stable Isotope Analysis of Hydrogen and Oxygen in a Traditional Japanese Alcoholic Beverage, Sake, from Niigata Prefecture in Japan and Other Countries.},
author = {Kuribayashi T and Sugawara M and Sato K and Nabekura Y and Aoki T and Kano N and Joh T and Kaneoke M.},
year = {2017},
journal = {Anal Sci},
doi = {10.2116/analsci.33.979},
url = {https://doi.org/10.2116/analsci.33.979}
}RIS
TY - JOUR TI - Stable Isotope Analysis of Hydrogen and Oxygen in a Traditional Japanese Alcoholic Beverage, Sake, from Niigata Prefecture in Japan and Other Countries. AU - Kuribayashi T AU - Sugawara M AU - Sato K AU - Nabekura Y AU - Aoki T AU - Kano N AU - Joh T AU - Kaneoke M. PY - 2017 JO - Anal Sci DO - 10.2116/analsci.33.979 UR - https://doi.org/10.2116/analsci.33.979 ER -
APA
T, K., M, S., K, S., Y, N., T, A., N, K., T, J., & M., K. (2017). Stable Isotope Analysis of Hydrogen and Oxygen in a Traditional Japanese Alcoholic Beverage, Sake, from Niigata Prefecture in Japan and Other Countries.. Anal Sci. https://doi.org/10.2116/analsci.33.979
Source records
- europe-pmc · retrieved 2026-09-27T09:33:35.196Z