Mapping corporate ties between ultra-processed food and petrochemical industries

Yates J, Serôdio P, Slater S, Baker P, Carriedo A, Deeney M, Kadiyala S, Lacy-Nichols J, Ralston R, Wood B.

Open source

DOI
10.21203/rs.3.rs-10469100/v1
Published
2026-07-31
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Publisher
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Open access
no

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BibTeX

@article{allodium:10.21203/rs.3.rs-10469100/v1,
  title = {Mapping corporate ties between ultra-processed food and petrochemical industries},
  author = {Yates J and  Serôdio P and  Slater S and  Baker P and  Carriedo A and  Deeney M and  Kadiyala S and  Lacy-Nichols J and  Ralston R and  Wood B.},
  year = {2026},
  doi = {10.21203/rs.3.rs-10469100/v1},
  url = {https://doi.org/10.21203/rs.3.rs-10469100/v1}
}

RIS

TY  - JOUR
TI  - Mapping corporate ties between ultra-processed food and petrochemical industries
AU  - Yates J
AU  -  Serôdio P
AU  -  Slater S
AU  -  Baker P
AU  -  Carriedo A
AU  -  Deeney M
AU  -  Kadiyala S
AU  -  Lacy-Nichols J
AU  -  Ralston R
AU  -  Wood B.
PY  - 2026
DO  - 10.21203/rs.3.rs-10469100/v1
UR  - https://doi.org/10.21203/rs.3.rs-10469100/v1
ER  - 

APA

J, Y., P, S., S, S., P, B., A, C., M, D., S, K., J, L., R, R., & B., W. (2026). Mapping corporate ties between ultra-processed food and petrochemical industries. https://doi.org/10.21203/rs.3.rs-10469100/v1

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