Non-pathogenic Oomycetes as an untapped source of β-glucan: yield, structure, and bioactivity across Pythium and Phytopythium isolates from Thailand

N. Maiprom, R. Saelee, P. Koohakan

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DOI
10.21203/rs.3.rs-10739948/v1
Published
2026-08-26
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Not recorded
Publisher
Springer Science and Business Media LLC
Open access
unknown

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BibTeX

@article{allodium:10.21203/rs.3.rs-10739948/v1,
  title = {Non-pathogenic Oomycetes as an untapped source of β-glucan: yield, structure, and bioactivity across Pythium and Phytopythium isolates from Thailand},
  author = {N. Maiprom and R. Saelee and P. Koohakan},
  year = {2026},
  doi = {10.21203/rs.3.rs-10739948/v1},
  url = {https://doi.org/10.21203/rs.3.rs-10739948/v1}
}

RIS

TY  - JOUR
TI  - Non-pathogenic Oomycetes as an untapped source of β-glucan: yield, structure, and bioactivity across Pythium and Phytopythium isolates from Thailand
AU  - N. Maiprom
AU  - R. Saelee
AU  - P. Koohakan
PY  - 2026
DO  - 10.21203/rs.3.rs-10739948/v1
UR  - https://doi.org/10.21203/rs.3.rs-10739948/v1
ER  - 

APA

Maiprom, N., Saelee, R., & Koohakan, P. (2026). Non-pathogenic Oomycetes as an untapped source of β-glucan: yield, structure, and bioactivity across Pythium and Phytopythium isolates from Thailand. https://doi.org/10.21203/rs.3.rs-10739948/v1

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