Response of Malt Barley Varieties to Nitrogen Rate and Time of Application for Optimum Yield and Malting Quality in Highlands of Ethiopia
- DOI
- 10.21203/rs.3.rs-10819645/v1
- Published
- 2026-09-21
- Container
- Not recorded
- Publisher
- Springer Science and Business Media LLC
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.21203/rs.3.rs-10819645/v1,
title = {Response of Malt Barley Varieties to Nitrogen Rate and Time of Application for Optimum Yield and Malting Quality in Highlands of Ethiopia},
author = {Degu Temeche and Elias Getachew and Getachew Hailu and Adamu Molla and Altaye Tiruneh and Aemiro Bezabih and Yeshitila Merene},
year = {2026},
doi = {10.21203/rs.3.rs-10819645/v1},
url = {https://doi.org/10.21203/rs.3.rs-10819645/v1}
}RIS
TY - JOUR TI - Response of Malt Barley Varieties to Nitrogen Rate and Time of Application for Optimum Yield and Malting Quality in Highlands of Ethiopia AU - Degu Temeche AU - Elias Getachew AU - Getachew Hailu AU - Adamu Molla AU - Altaye Tiruneh AU - Aemiro Bezabih AU - Yeshitila Merene PY - 2026 DO - 10.21203/rs.3.rs-10819645/v1 UR - https://doi.org/10.21203/rs.3.rs-10819645/v1 ER -
APA
Temeche, D., Getachew, E., Hailu, G., Molla, A., Tiruneh, A., Bezabih, A., & Merene, Y. (2026). Response of Malt Barley Varieties to Nitrogen Rate and Time of Application for Optimum Yield and Malting Quality in Highlands of Ethiopia. https://doi.org/10.21203/rs.3.rs-10819645/v1
Source records
- crossref · retrieved 2026-09-26T03:05:24.356Z