Nutrition Transition, Processed Foods, and Cardiometabolic Risk in Somalia: A Public Health Commentary.

Abdi IA

DOI: 10.2147/dmso.s632111
Published: 2026
Container: Diabetes, metabolic syndrome and obesity : targets and therapy
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.2147/dmso.s632111,
  title = {Nutrition Transition, Processed Foods, and Cardiometabolic Risk in Somalia: A Public Health Commentary.},
  author = {Abdi IA},
  year = {2026},
  journal = {Diabetes, metabolic syndrome and obesity : targets and therapy},
  doi = {10.2147/dmso.s632111},
  url = {https://doi.org/10.2147/dmso.s632111}
}

RIS

TY  - JOUR
TI  - Nutrition Transition, Processed Foods, and Cardiometabolic Risk in Somalia: A Public Health Commentary.
AU  - Abdi IA
PY  - 2026
JO  - Diabetes, metabolic syndrome and obesity : targets and therapy
DO  - 10.2147/dmso.s632111
UR  - https://doi.org/10.2147/dmso.s632111
ER  -

APA

IA, A. (2026). Nutrition Transition, Processed Foods, and Cardiometabolic Risk in Somalia: A Public Health Commentary.. Diabetes, metabolic syndrome and obesity : targets and therapy. https://doi.org/10.2147/dmso.s632111

Source records

pubmed · retrieved 2026-09-25T02:07:35.052Z