Immunoglobulin Y (IgY) Derived from Egg Yolk as a Non-Antibiotic Agent for Mitigating E. coli in Dairy Goat Mastitis: A One Health Perspective
- DOI
- 10.21608/javs.2025.437941.1816
- Published
- 2025-12-15
- Container
- Journal of Applied Veterinary Sciences
- Publisher
- Egyptian Knowledge Bank
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.21608/javs.2025.437941.1816,
title = {Immunoglobulin Y (IgY) Derived from Egg Yolk as a Non-Antibiotic Agent for Mitigating E. coli in Dairy Goat Mastitis: A One Health Perspective},
author = {Ahmad Muchlis and Muhammad Yusuf and Ako Ambo and Fika Yuliza Purba},
year = {2025},
journal = {Journal of Applied Veterinary Sciences},
doi = {10.21608/javs.2025.437941.1816},
url = {https://doi.org/10.21608/javs.2025.437941.1816}
}RIS
TY - JOUR TI - Immunoglobulin Y (IgY) Derived from Egg Yolk as a Non-Antibiotic Agent for Mitigating E. coli in Dairy Goat Mastitis: A One Health Perspective AU - Ahmad Muchlis AU - Muhammad Yusuf AU - Ako Ambo AU - Fika Yuliza Purba PY - 2025 JO - Journal of Applied Veterinary Sciences DO - 10.21608/javs.2025.437941.1816 UR - https://doi.org/10.21608/javs.2025.437941.1816 ER -
APA
Muchlis, A., Yusuf, M., Ambo, A., & Purba, F. Y. (2025). Immunoglobulin Y (IgY) Derived from Egg Yolk as a Non-Antibiotic Agent for Mitigating E. coli in Dairy Goat Mastitis: A One Health Perspective. Journal of Applied Veterinary Sciences. https://doi.org/10.21608/javs.2025.437941.1816
Source records
- crossref · retrieved 2026-11-08T07:29:09.166Z