Antimicrobial Capacity of Plant Polyphenols against Gram-positive Bacteria: A Comprehensive Review
- DOI
- 10.2174/0929867325666181008115650
- Published
- 2020-06-02
- Container
- Current Medicinal Chemistry
- Publisher
- Bentham Science Publishers Ltd.
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.2174/0929867325666181008115650,
title = {Antimicrobial Capacity of Plant Polyphenols against Gram-positive Bacteria: A Comprehensive Review},
author = {Francisco Javier Álvarez-Martínez and Enrique Barrajón-Catalán and José Antonio Encinar and Juan Carlos Rodríguez-Díaz and Vicente Micol},
year = {2020},
journal = {Current Medicinal Chemistry},
doi = {10.2174/0929867325666181008115650},
url = {https://doi.org/10.2174/0929867325666181008115650}
}RIS
TY - JOUR TI - Antimicrobial Capacity of Plant Polyphenols against Gram-positive Bacteria: A Comprehensive Review AU - Francisco Javier Álvarez-Martínez AU - Enrique Barrajón-Catalán AU - José Antonio Encinar AU - Juan Carlos Rodríguez-Díaz AU - Vicente Micol PY - 2020 JO - Current Medicinal Chemistry DO - 10.2174/0929867325666181008115650 UR - https://doi.org/10.2174/0929867325666181008115650 ER -
APA
Álvarez-Martínez, F. J., Barrajón-Catalán, E., Encinar, J. A., Rodríguez-Díaz, J. C., & Micol, V. (2020). Antimicrobial Capacity of Plant Polyphenols against Gram-positive Bacteria: A Comprehensive Review. Current Medicinal Chemistry. https://doi.org/10.2174/0929867325666181008115650
Source records
- crossref · retrieved 2026-09-26T08:19:59.183Z