The Research on the Effect of the Food with Different Glycaemic Index and Glycaemic Load on the Immunity of Endurance Athletes
- DOI
- 10.2174/1874120701509010305
- Published
- 2015-10-19
- Container
- The Open Biomedical Engineering Journal
- Publisher
- Bentham Science Publishers Ltd.
- Open access
- unknown
Credibility signals
serious concern Score 29/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.2174/1874120701509010305,
title = {The Research on the Effect of the Food with Different Glycaemic Index and Glycaemic Load on the Immunity of Endurance Athletes},
author = {Dongmei Li},
year = {2015},
journal = {The Open Biomedical Engineering Journal},
doi = {10.2174/1874120701509010305},
url = {https://doi.org/10.2174/1874120701509010305}
}RIS
TY - JOUR TI - The Research on the Effect of the Food with Different Glycaemic Index and Glycaemic Load on the Immunity of Endurance Athletes AU - Dongmei Li PY - 2015 JO - The Open Biomedical Engineering Journal DO - 10.2174/1874120701509010305 UR - https://doi.org/10.2174/1874120701509010305 ER -
APA
Li, D. (2015). The Research on the Effect of the Food with Different Glycaemic Index and Glycaemic Load on the Immunity of Endurance Athletes. The Open Biomedical Engineering Journal. https://doi.org/10.2174/1874120701509010305
Source records
- crossref · retrieved 2026-11-10T11:28:29.562Z