Yoghurt Fortified Formulation of Lakum Fruit (Cayratia trifolia (L.) Domin) Extract as an Antioxidant

Weni Puspita, Nurkhasanah Nurkhasanah, Ika Dyah Kumalasari

Open source

DOI: 10.22146/mot.35405
Published: 2018-12-31
Container: Majalah Obat Tradisional
Publisher: Universitas Gadjah Mada
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.22146/mot.35405,
  title = {Yoghurt Fortified Formulation of Lakum Fruit (Cayratia trifolia (L.) Domin) Extract as an Antioxidant},
  author = {Weni Puspita and Nurkhasanah Nurkhasanah and Ika Dyah Kumalasari},
  year = {2018},
  journal = {Majalah Obat Tradisional},
  doi = {10.22146/mot.35405},
  url = {https://doi.org/10.22146/mot.35405}
}

RIS

TY  - JOUR
TI  - Yoghurt Fortified Formulation of Lakum Fruit (Cayratia trifolia (L.) Domin) Extract as an Antioxidant
AU  - Weni Puspita
AU  - Nurkhasanah Nurkhasanah
AU  - Ika Dyah Kumalasari
PY  - 2018
JO  - Majalah Obat Tradisional
DO  - 10.22146/mot.35405
UR  - https://doi.org/10.22146/mot.35405
ER  -

APA

Puspita, W., Nurkhasanah, N., & Kumalasari, I. D. (2018). Yoghurt Fortified Formulation of Lakum Fruit (Cayratia trifolia (L.) Domin) Extract as an Antioxidant. Majalah Obat Tradisional. https://doi.org/10.22146/mot.35405

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crossref · retrieved 2026-09-26T14:46:55.922Z