Avaliação da composição regional e tecidual da carcaça ovina
- DOI
- 10.22256/pubvet.v9n1.6-19
- Published
- 2015-06-16
- Container
- Pubvet
- Publisher
- Editora MV Valero
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.22256/pubvet.v9n1.6-19,
title = {Avaliação da composição regional e tecidual da carcaça ovina},
author = {Luis Gustavo Castro Alves and José Carlos da Silveira Osório and Maria Teresa Moreira Osório and Alexandre Rodrigo Mendes Fernandes and Edson Luis de Azambuja Ribeiro and Camila Magalhães da Cunha and Hélio Ricardo de Almeida and Ingrid Harumi de Souza Fuzikawa},
year = {2015},
journal = {Pubvet},
doi = {10.22256/pubvet.v9n1.6-19},
url = {https://doi.org/10.22256/pubvet.v9n1.6-19}
}RIS
TY - JOUR TI - Avaliação da composição regional e tecidual da carcaça ovina AU - Luis Gustavo Castro Alves AU - José Carlos da Silveira Osório AU - Maria Teresa Moreira Osório AU - Alexandre Rodrigo Mendes Fernandes AU - Edson Luis de Azambuja Ribeiro AU - Camila Magalhães da Cunha AU - Hélio Ricardo de Almeida AU - Ingrid Harumi de Souza Fuzikawa PY - 2015 JO - Pubvet DO - 10.22256/pubvet.v9n1.6-19 UR - https://doi.org/10.22256/pubvet.v9n1.6-19 ER -
APA
Alves, L. G. C., Osório, J. C. D. S., Osório, M. T. M., Fernandes, A. R. M., Ribeiro, E. L. D. A., Cunha, C. M. D., Almeida, H. R. D., & Fuzikawa, I. H. D. S. (2015). Avaliação da composição regional e tecidual da carcaça ovina. Pubvet. https://doi.org/10.22256/pubvet.v9n1.6-19
Source records
- crossref · retrieved 2026-09-26T00:56:03.383Z