The Impact of the New Food Labeling Law on Product Sales in Chile

Valeria Scapini Sánchez, Cinthya Vergara Silva

DOI: 10.22370/rpe.2017.3.1218
Published: 2017-07-03
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Open access: yes

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Cite this work

BibTeX

@article{allodium:10.22370/rpe.2017.3.1218,
  title = {The Impact of the New Food Labeling Law on Product Sales in Chile},
  author = {Valeria Scapini Sánchez and Cinthya Vergara Silva},
  year = {2017},
  doi = {10.22370/rpe.2017.3.1218},
  url = {https://doi.org/10.22370/rpe.2017.3.1218}
}

RIS

TY  - JOUR
TI  - The Impact of the New Food Labeling Law on Product Sales in Chile
AU  - Valeria Scapini Sánchez
AU  - Cinthya Vergara Silva
PY  - 2017
DO  - 10.22370/rpe.2017.3.1218
UR  - https://doi.org/10.22370/rpe.2017.3.1218
ER  -

APA

Sánchez, V. S., & Silva, C. V. (2017). The Impact of the New Food Labeling Law on Product Sales in Chile. https://doi.org/10.22370/rpe.2017.3.1218

Source records

hal · retrieved 2026-09-26T13:07:34.431Z