TREN PERUBAHAN CROP WATER PRODUCTIVITY KAKAO (Theobroma cacao L. ) DI D.I. YOGYAKARTA
- DOI
- 10.23960/jtep-l.v9i3.237-247
- Published
- 2020-09-30
- Container
- Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering)
- Publisher
- Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Lampung
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.23960/jtep-l.v9i3.237-247,
title = {TREN PERUBAHAN CROP WATER PRODUCTIVITY KAKAO (Theobroma cacao L. ) DI D.I. YOGYAKARTA},
author = {Eka Suhartanto and Lisma Safitri},
year = {2020},
journal = {Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering)},
doi = {10.23960/jtep-l.v9i3.237-247},
url = {https://doi.org/10.23960/jtep-l.v9i3.237-247}
}RIS
TY - JOUR TI - TREN PERUBAHAN CROP WATER PRODUCTIVITY KAKAO (Theobroma cacao L. ) DI D.I. YOGYAKARTA AU - Eka Suhartanto AU - Lisma Safitri PY - 2020 JO - Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) DO - 10.23960/jtep-l.v9i3.237-247 UR - https://doi.org/10.23960/jtep-l.v9i3.237-247 ER -
APA
Suhartanto, E., & Safitri, L. (2020). TREN PERUBAHAN CROP WATER PRODUCTIVITY KAKAO (Theobroma cacao L. ) DI D.I. YOGYAKARTA. Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering). https://doi.org/10.23960/jtep-l.v9i3.237-247
Source records
- crossref · retrieved 2026-11-09T02:44:26.629Z