Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission.
- DOI
- 10.2471/blt.13.125518
- Published
- 2013 Jul 1
- Container
- Bulletin of the World Health Organization
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.2471/blt.13.125518,
title = {Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission.},
author = {Tritscher A and Miyagishima K and Nishida C and Branca F},
year = {2013},
journal = {Bulletin of the World Health Organization},
doi = {10.2471/blt.13.125518},
url = {https://doi.org/10.2471/blt.13.125518}
}RIS
TY - JOUR TI - Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission. AU - Tritscher A AU - Miyagishima K AU - Nishida C AU - Branca F PY - 2013 JO - Bulletin of the World Health Organization DO - 10.2471/blt.13.125518 UR - https://doi.org/10.2471/blt.13.125518 ER -
APA
A, T., K, M., C, N., & F, B. (2013). Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission.. Bulletin of the World Health Organization. https://doi.org/10.2471/blt.13.125518
Source records
- pubmed · retrieved 2026-09-25T01:51:04.513Z