Temperatures Inhibiting Endodormancy Completion in Japanese Pear Flower Buds

Toshihiko SUGIURA, Daiyu ITO, Haruyuki KURODA, Hitoshi HONJO

Open source

DOI: 10.2480/agrmet.59.43
Published: 2003
Container: Journal of Agricultural Meteorology
Publisher: Society of Agricultural Meteorology of Japan
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.2480/agrmet.59.43,
  title = {Temperatures Inhibiting Endodormancy Completion in Japanese Pear Flower Buds},
  author = {Toshihiko SUGIURA and Daiyu ITO and Haruyuki KURODA and Hitoshi HONJO},
  year = {2003},
  journal = {Journal of Agricultural Meteorology},
  doi = {10.2480/agrmet.59.43},
  url = {https://doi.org/10.2480/agrmet.59.43}
}

RIS

TY  - JOUR
TI  - Temperatures Inhibiting Endodormancy Completion in Japanese Pear Flower Buds
AU  - Toshihiko SUGIURA
AU  - Daiyu ITO
AU  - Haruyuki KURODA
AU  - Hitoshi HONJO
PY  - 2003
JO  - Journal of Agricultural Meteorology
DO  - 10.2480/agrmet.59.43
UR  - https://doi.org/10.2480/agrmet.59.43
ER  -

APA

SUGIURA, T., ITO, D., KURODA, H., & HONJO, H. (2003). Temperatures Inhibiting Endodormancy Completion in Japanese Pear Flower Buds. Journal of Agricultural Meteorology. https://doi.org/10.2480/agrmet.59.43

Source records

crossref · retrieved 2026-09-27T15:31:42.914Z