ROLE OF LOCAL INSTITUTIONS IN THE TRANSITION TOWARDS SUSTAINABLE AGRICULTURE: THE CASE STUDY OF THAILAND
- DOI
- 10.2495/eid200131
- Published
- 2020-07-29
- Container
- WIT Transactions on Ecology and the Environment
- Publisher
- WIT Press
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.2495/eid200131,
title = {ROLE OF LOCAL INSTITUTIONS IN THE TRANSITION TOWARDS SUSTAINABLE AGRICULTURE: THE CASE STUDY OF THAILAND},
author = {THI PHUOC LAI NGUYEN and NITCHAKAN INKONG and NICOLAS FAYSSE},
year = {2020},
journal = {WIT Transactions on Ecology and the Environment},
doi = {10.2495/eid200131},
url = {https://doi.org/10.2495/eid200131}
}RIS
TY - JOUR TI - ROLE OF LOCAL INSTITUTIONS IN THE TRANSITION TOWARDS SUSTAINABLE AGRICULTURE: THE CASE STUDY OF THAILAND AU - THI PHUOC LAI NGUYEN AU - NITCHAKAN INKONG AU - NICOLAS FAYSSE PY - 2020 JO - WIT Transactions on Ecology and the Environment DO - 10.2495/eid200131 UR - https://doi.org/10.2495/eid200131 ER -
APA
NGUYEN, T. P. L., INKONG, N., & FAYSSE, N. (2020). ROLE OF LOCAL INSTITUTIONS IN THE TRANSITION TOWARDS SUSTAINABLE AGRICULTURE: THE CASE STUDY OF THAILAND. WIT Transactions on Ecology and the Environment. https://doi.org/10.2495/eid200131
Source records
- crossref · retrieved 2026-09-27T10:56:46.797Z