Microwave-assisted extraction for recovery of polyphenolic antioxidants from ripe mango (<i>Mangifera indica</i> L.) peel using lactic acid/sodium acetate deep eutectic mixtures
- DOI
- 10.25384/sage.c.4649453.v1
- Published
- 2019
- Container
- Not recorded
- Publisher
- SAGE Journals
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.25384/sage.c.4649453.v1,
title = {Microwave-assisted extraction for recovery of polyphenolic antioxidants from ripe mango (<i>Mangifera indica</i> L.) peel using lactic acid/sodium acetate deep eutectic mixtures},
author = {Pal, Chandra Bhushan T and Girirajsinh C Jadeja},
year = {2019},
doi = {10.25384/sage.c.4649453.v1},
url = {https://doi.org/10.25384/sage.c.4649453.v1}
}RIS
TY - JOUR TI - Microwave-assisted extraction for recovery of polyphenolic antioxidants from ripe mango (<i>Mangifera indica</i> L.) peel using lactic acid/sodium acetate deep eutectic mixtures AU - Pal, Chandra Bhushan T AU - Girirajsinh C Jadeja PY - 2019 DO - 10.25384/sage.c.4649453.v1 UR - https://doi.org/10.25384/sage.c.4649453.v1 ER -
APA
T, P. C. B., & Jadeja, G. C. (2019). Microwave-assisted extraction for recovery of polyphenolic antioxidants from ripe mango (<i>Mangifera indica</i> L.) peel using lactic acid/sodium acetate deep eutectic mixtures. https://doi.org/10.25384/sage.c.4649453.v1
Source records
- datacite · retrieved 2026-11-05T13:47:40.515Z