Development of “green” and organic production in dairy cattle breeding

L. A. Ovsyanko, N. I. Pyzhikova, M. A. Fedorova

Open source

DOI: 10.26425/1816-4277-2023-6-77-86
Published: 2023-07-18
Container: Vestnik Universiteta
Publisher: State University of Management
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.26425/1816-4277-2023-6-77-86,
  title = {Development of “green” and organic production in dairy cattle breeding},
  author = {L. A. Ovsyanko and N. I. Pyzhikova and M. A. Fedorova},
  year = {2023},
  journal = {Vestnik Universiteta},
  doi = {10.26425/1816-4277-2023-6-77-86},
  url = {https://doi.org/10.26425/1816-4277-2023-6-77-86}
}

RIS

TY  - JOUR
TI  - Development of “green” and organic production in dairy cattle breeding
AU  - L. A. Ovsyanko
AU  - N. I. Pyzhikova
AU  - M. A. Fedorova
PY  - 2023
JO  - Vestnik Universiteta
DO  - 10.26425/1816-4277-2023-6-77-86
UR  - https://doi.org/10.26425/1816-4277-2023-6-77-86
ER  -

APA

Ovsyanko, L. A., Pyzhikova, N. I., & Fedorova, M. A. (2023). Development of “green” and organic production in dairy cattle breeding. Vestnik Universiteta. https://doi.org/10.26425/1816-4277-2023-6-77-86

Source records

crossref · retrieved 2026-09-27T12:01:31.082Z