Etiquetado de alimentos en Ecuador: implementación, resultados y acciones pendientes
- DOI
- 10.26633/rpsp.2017.54
- Published
- 2017-05-15
- Container
- Revista Panamericana de Salud Pública
- Publisher
- Pan American Health Organization
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.26633/rpsp.2017.54,
title = {Etiquetado de alimentos en Ecuador: implementación, resultados y acciones pendientes},
author = {Adrián Alberto Díaz and Paula Mariana Veliz and Gabriela Rivas-Mariño and Carina Vance Mafla and Luz María Martínez Altamirano and Cecilia Vaca Jones},
year = {2017},
journal = {Revista Panamericana de Salud Pública},
doi = {10.26633/rpsp.2017.54},
url = {https://doi.org/10.26633/rpsp.2017.54}
}RIS
TY - JOUR TI - Etiquetado de alimentos en Ecuador: implementación, resultados y acciones pendientes AU - Adrián Alberto Díaz AU - Paula Mariana Veliz AU - Gabriela Rivas-Mariño AU - Carina Vance Mafla AU - Luz María Martínez Altamirano AU - Cecilia Vaca Jones PY - 2017 JO - Revista Panamericana de Salud Pública DO - 10.26633/rpsp.2017.54 UR - https://doi.org/10.26633/rpsp.2017.54 ER -
APA
Díaz, A. A., Veliz, P. M., Rivas-Mariño, G., Mafla, C. V., Altamirano, L. M. M., & Jones, C. V. (2017). Etiquetado de alimentos en Ecuador: implementación, resultados y acciones pendientes. Revista Panamericana de Salud Pública. https://doi.org/10.26633/rpsp.2017.54
Source records
- crossref · retrieved 2026-09-26T02:35:29.045Z