Setting of an import tolerance for mandipropamid in cocoa beans.

European Food Safety Authority (EFSA), Brancato A, Brocca D, Carrasco Cabrera L, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lostia A, Lythgo C, Medina P, Miron I, Molnar T, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Villamar-Bouza L

Open source

DOI: 10.2903/j.efsa.2018.5491
Published: 2018 Nov
Container: EFSA journal. European Food Safety Authority
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.2903/j.efsa.2018.5491,
  title = {Setting of an import tolerance for mandipropamid in cocoa beans.},
  author = {European Food Safety Authority (EFSA) and Brancato A and Brocca D and Carrasco Cabrera L and De Lentdecker C and Erdos Z and Ferreira L and Greco L and Jarrah S and Kardassi D and Leuschner R and Lostia A and Lythgo C and Medina P and Miron I and Molnar T and Pedersen R and Reich H and Sacchi A and Santos M and Stanek A and Sturma J and Tarazona J and Theobald A and Vagenende B and Villamar-Bouza L},
  year = {2018},
  journal = {EFSA journal. European Food Safety Authority},
  doi = {10.2903/j.efsa.2018.5491},
  url = {https://doi.org/10.2903/j.efsa.2018.5491}
}

RIS

TY  - JOUR
TI  - Setting of an import tolerance for mandipropamid in cocoa beans.
AU  - European Food Safety Authority (EFSA)
AU  - Brancato A
AU  - Brocca D
AU  - Carrasco Cabrera L
AU  - De Lentdecker C
AU  - Erdos Z
AU  - Ferreira L
AU  - Greco L
AU  - Jarrah S
AU  - Kardassi D
AU  - Leuschner R
AU  - Lostia A
AU  - Lythgo C
AU  - Medina P
AU  - Miron I
AU  - Molnar T
AU  - Pedersen R
AU  - Reich H
AU  - Sacchi A
AU  - Santos M
AU  - Stanek A
AU  - Sturma J
AU  - Tarazona J
AU  - Theobald A
AU  - Vagenende B
AU  - Villamar-Bouza L
PY  - 2018
JO  - EFSA journal. European Food Safety Authority
DO  - 10.2903/j.efsa.2018.5491
UR  - https://doi.org/10.2903/j.efsa.2018.5491
ER  -

APA

(EFSA), E. F. S. A., A, B., D, B., L, C. C., C, D. L., Z, E., L, F., L, G., S, J., D, K., R, L., A, L., C, L., P, M., I, M., T, M., R, P., H, R., A, S., M, S., A, S., J, S., J, T., A, T., B, V., & L, V. (2018). Setting of an import tolerance for mandipropamid in cocoa beans.. EFSA journal. European Food Safety Authority. https://doi.org/10.2903/j.efsa.2018.5491

Source records

pubmed · retrieved 2026-11-10T15:46:55.555Z