Assessment of the processing conditions which make the Ambrosia seeds non‐viable
- DOI
- 10.2903/j.efsa.2023.8102
- Published
- 2023-07
- Container
- EFSA Journal
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.2903/j.efsa.2023.8102,
title = {Assessment of the processing conditions which make the Ambrosia seeds non‐viable},
author = {Unknown and Dieter Schrenk and Margherita Bignami and Laurent Bodin and James Kevin Chipman and Jesús del Mazo and Bettina Grasl‐Kraupp and Laurentius (Ron) Hoogenboom and Jean‐Charles Leblanc and Carlo Stefano Nebbia and Elsa Nielsen and Evangelia Ntzani and Annette Petersen and Salomon Sand and Tanja Schwerdtle and Christiane Vleminckx and Heather Wallace and Anna Christodoulidou and Christer Hogstrand},
year = {2023},
journal = {EFSA Journal},
doi = {10.2903/j.efsa.2023.8102},
url = {https://doi.org/10.2903/j.efsa.2023.8102}
}RIS
TY - JOUR TI - Assessment of the processing conditions which make the Ambrosia seeds non‐viable AU - Unknown AU - Dieter Schrenk AU - Margherita Bignami AU - Laurent Bodin AU - James Kevin Chipman AU - Jesús del Mazo AU - Bettina Grasl‐Kraupp AU - Laurentius (Ron) Hoogenboom AU - Jean‐Charles Leblanc AU - Carlo Stefano Nebbia AU - Elsa Nielsen AU - Evangelia Ntzani AU - Annette Petersen AU - Salomon Sand AU - Tanja Schwerdtle AU - Christiane Vleminckx AU - Heather Wallace AU - Anna Christodoulidou AU - Christer Hogstrand PY - 2023 JO - EFSA Journal DO - 10.2903/j.efsa.2023.8102 UR - https://doi.org/10.2903/j.efsa.2023.8102 ER -
APA
Unknown, Schrenk, D., Bignami, M., Bodin, L., Chipman, J. K., Mazo, J. D., Grasl‐Kraupp, B., Hoogenboom, L. (., Leblanc, J., Nebbia, C. S., Nielsen, E., Ntzani, E., Petersen, A., Sand, S., Schwerdtle, T., Vleminckx, C., Wallace, H., Christodoulidou, A., & Hogstrand, C. (2023). Assessment of the processing conditions which make the Ambrosia seeds non‐viable. EFSA Journal. https://doi.org/10.2903/j.efsa.2023.8102
Source records
- crossref · retrieved 2026-09-25T05:24:10.117Z