Modification of the existing maximum residue level for mandipropamid in radish leaves.

European Food Safety Authority (EFSA), Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Santonja GG, Greco L, Jarrah S, Leuschner R, Perez JM, Miron I, Nave S, Pedersen R, Reich H, Ruocco S, Santos M, Scarlato AP, Theobald A, Tiramani M, Verani A

Open source

DOI
10.2903/j.efsa.2023.8421
Published
2023 Dec
Container
EFSA journal. European Food Safety Authority
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.2903/j.efsa.2023.8421,
  title = {Modification of the existing maximum residue level for mandipropamid in radish leaves.},
  author = {European Food Safety Authority (EFSA) and Bellisai G and Bernasconi G and Carrasco Cabrera L and Castellan I and Del Aguila M and Ferreira L and Santonja GG and Greco L and Jarrah S and Leuschner R and Perez JM and Miron I and Nave S and Pedersen R and Reich H and Ruocco S and Santos M and Scarlato AP and Theobald A and Tiramani M and Verani A},
  year = {2023},
  journal = {EFSA journal. European Food Safety Authority},
  doi = {10.2903/j.efsa.2023.8421},
  url = {https://doi.org/10.2903/j.efsa.2023.8421}
}

RIS

TY  - JOUR
TI  - Modification of the existing maximum residue level for mandipropamid in radish leaves.
AU  - European Food Safety Authority (EFSA)
AU  - Bellisai G
AU  - Bernasconi G
AU  - Carrasco Cabrera L
AU  - Castellan I
AU  - Del Aguila M
AU  - Ferreira L
AU  - Santonja GG
AU  - Greco L
AU  - Jarrah S
AU  - Leuschner R
AU  - Perez JM
AU  - Miron I
AU  - Nave S
AU  - Pedersen R
AU  - Reich H
AU  - Ruocco S
AU  - Santos M
AU  - Scarlato AP
AU  - Theobald A
AU  - Tiramani M
AU  - Verani A
PY  - 2023
JO  - EFSA journal. European Food Safety Authority
DO  - 10.2903/j.efsa.2023.8421
UR  - https://doi.org/10.2903/j.efsa.2023.8421
ER  - 

APA

(EFSA), E. F. S. A., G, B., G, B., L, C. C., I, C., M, D. A., L, F., GG, S., L, G., S, J., R, L., JM, P., I, M., S, N., R, P., H, R., S, R., M, S., AP, S., A, T., M, T., & A, V. (2023). Modification of the existing maximum residue level for mandipropamid in radish leaves.. EFSA journal. European Food Safety Authority. https://doi.org/10.2903/j.efsa.2023.8421

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