Re-evaluation of argon (E 938) and helium (E 939) as food additives.
- DOI
- 10.2903/j.efsa.2024.9048
- Published
- 2024 Oct
- Container
- EFSA journal. European Food Safety Authority
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.2903/j.efsa.2024.9048,
title = {Re-evaluation of argon (E 938) and helium (E 939) as food additives.},
author = {EFSA FAF Panel (EFSA Panel on Food Additives and Flavourings) and Castle L and Andreassen M and Aquilina G and Bastos M and Boon P and Fallico B and Fitzgerald R and Frutos Fernandez MJ and Grasl-Kraupp B and Gundert-Remy U and Gürtler R and Houdeau E and Kurek M and Louro H and Morales P and Passamonti S and Multari S and Rasinger JD and Rincon AM and Vermeiren S and Smeraldi C},
year = {2024},
journal = {EFSA journal. European Food Safety Authority},
doi = {10.2903/j.efsa.2024.9048},
url = {https://doi.org/10.2903/j.efsa.2024.9048}
}RIS
TY - JOUR TI - Re-evaluation of argon (E 938) and helium (E 939) as food additives. AU - EFSA FAF Panel (EFSA Panel on Food Additives and Flavourings) AU - Castle L AU - Andreassen M AU - Aquilina G AU - Bastos M AU - Boon P AU - Fallico B AU - Fitzgerald R AU - Frutos Fernandez MJ AU - Grasl-Kraupp B AU - Gundert-Remy U AU - Gürtler R AU - Houdeau E AU - Kurek M AU - Louro H AU - Morales P AU - Passamonti S AU - Multari S AU - Rasinger JD AU - Rincon AM AU - Vermeiren S AU - Smeraldi C PY - 2024 JO - EFSA journal. European Food Safety Authority DO - 10.2903/j.efsa.2024.9048 UR - https://doi.org/10.2903/j.efsa.2024.9048 ER -
APA
Flavourings), E. F. P. (. P. O. F. A. A., L, C., M, A., G, A., M, B., P, B., B, F., R, F., MJ, F. F., B, G., U, G., R, G., E, H., M, K., H, L., P, M., S, P., S, M., JD, R., AM, R., S, V., & C, S. (2024). Re-evaluation of argon (E 938) and helium (E 939) as food additives.. EFSA journal. European Food Safety Authority. https://doi.org/10.2903/j.efsa.2024.9048