Modification of the existing maximum residue levels for flupyradifurone and difluoroacetic acid (DFA) in tomatoes
- DOI
- 10.2903/j.efsa.2026.10361
- Published
- 2026-10
- Container
- EFSA Journal
- Publisher
- Wiley
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.2903/j.efsa.2026.10361,
title = {Modification of the existing maximum residue levels for flupyradifurone and difluoroacetic acid (DFA) in tomatoes},
author = {Unknown and Giulia Bellisai and Giovanni Bernasconi and Irene Castellan and Monica del Aguila and Lucien Ferreira and Renata Leuschner and Andrea Mioč and Marta Szot and Manuela Tiramani and Alessia Verani and Abdulshakur Isah},
year = {2026},
journal = {EFSA Journal},
doi = {10.2903/j.efsa.2026.10361},
url = {https://doi.org/10.2903/j.efsa.2026.10361}
}RIS
TY - JOUR TI - Modification of the existing maximum residue levels for flupyradifurone and difluoroacetic acid (DFA) in tomatoes AU - Unknown AU - Giulia Bellisai AU - Giovanni Bernasconi AU - Irene Castellan AU - Monica del Aguila AU - Lucien Ferreira AU - Renata Leuschner AU - Andrea Mioč AU - Marta Szot AU - Manuela Tiramani AU - Alessia Verani AU - Abdulshakur Isah PY - 2026 JO - EFSA Journal DO - 10.2903/j.efsa.2026.10361 UR - https://doi.org/10.2903/j.efsa.2026.10361 ER -
APA
Unknown, Bellisai, G., Bernasconi, G., Castellan, I., Aguila, M. D., Ferreira, L., Leuschner, R., Mioč, A., Szot, M., Tiramani, M., Verani, A., & Isah, A. (2026). Modification of the existing maximum residue levels for flupyradifurone and difluoroacetic acid (DFA) in tomatoes. EFSA Journal. https://doi.org/10.2903/j.efsa.2026.10361
Source records
- crossref · retrieved 2026-11-10T10:27:51.686Z