Safety evaluation of the food enzyme containing endo-1,4-β-xylanase and endo-1,3(4)-β-glucanase from the non-genetically modified Aspergillus tubingensis strain CBS 138353.
- DOI
- 10.2903/j.efsa.2026.9958
- Published
- 2026 Feb
- Container
- EFSA journal. European Food Safety Authority
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- supportingOpen access status: Normalized open-access status: open.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.2903/j.efsa.2026.9958,
title = {Safety evaluation of the food enzyme containing endo-1,4-β-xylanase and endo-1,3(4)-β-glucanase from the non-genetically modified Aspergillus tubingensis strain CBS 138353.},
author = {EFSA Panel on Food Enzymes (FEZ) and Zorn H and Barat Baviera JM and Bolognesi C and Catania F and Gadermaier G and Greiner R and Mayo B and Mortensen A and Roos YH and Solano MLM and Van Loveren H and Vernis L and Lunardi S and Andryszkiewicz M and Cavanna D and Kovalkovicova N and Liu Y},
year = {2026},
journal = {EFSA journal. European Food Safety Authority},
doi = {10.2903/j.efsa.2026.9958},
url = {https://doi.org/10.2903/j.efsa.2026.9958}
}RIS
TY - JOUR TI - Safety evaluation of the food enzyme containing endo-1,4-β-xylanase and endo-1,3(4)-β-glucanase from the non-genetically modified Aspergillus tubingensis strain CBS 138353. AU - EFSA Panel on Food Enzymes (FEZ) AU - Zorn H AU - Barat Baviera JM AU - Bolognesi C AU - Catania F AU - Gadermaier G AU - Greiner R AU - Mayo B AU - Mortensen A AU - Roos YH AU - Solano MLM AU - Van Loveren H AU - Vernis L AU - Lunardi S AU - Andryszkiewicz M AU - Cavanna D AU - Kovalkovicova N AU - Liu Y PY - 2026 JO - EFSA journal. European Food Safety Authority DO - 10.2903/j.efsa.2026.9958 UR - https://doi.org/10.2903/j.efsa.2026.9958 ER -
APA
(FEZ), E. P. O. F. E., H, Z., JM, B. B., C, B., F, C., G, G., R, G., B, M., A, M., YH, R., MLM, S., H, V. L., L, V., S, L., M, A., D, C., N, K., & Y, L. (2026). Safety evaluation of the food enzyme containing endo-1,4-β-xylanase and endo-1,3(4)-β-glucanase from the non-genetically modified Aspergillus tubingensis strain CBS 138353.. EFSA journal. European Food Safety Authority. https://doi.org/10.2903/j.efsa.2026.9958
Source records
- pubmed · retrieved 2026-09-27T06:20:11.655Z