Study of Yield Components and Assessment of Their Stability in Local Field Pea Varieties Grown in Northeastern and Central Southern Bulgaria
- DOI
- 10.29133/yyutbd.1922486
- Published
- 2026-08-24
- Container
- Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi
- Publisher
- Yuzuncu Yil Universitesi Tarim Bilimleri Dergisi
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.29133/yyutbd.1922486,
title = {Study of Yield Components and Assessment of Their Stability in Local Field Pea Varieties Grown in Northeastern and Central Southern Bulgaria},
author = {Evgeniya Zhekova and Sofia Petrova and Evgeniy Dimitrov},
year = {2026},
journal = {Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi},
doi = {10.29133/yyutbd.1922486},
url = {https://doi.org/10.29133/yyutbd.1922486}
}RIS
TY - JOUR TI - Study of Yield Components and Assessment of Their Stability in Local Field Pea Varieties Grown in Northeastern and Central Southern Bulgaria AU - Evgeniya Zhekova AU - Sofia Petrova AU - Evgeniy Dimitrov PY - 2026 JO - Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi DO - 10.29133/yyutbd.1922486 UR - https://doi.org/10.29133/yyutbd.1922486 ER -
APA
Zhekova, E., Petrova, S., & Dimitrov, E. (2026). Study of Yield Components and Assessment of Their Stability in Local Field Pea Varieties Grown in Northeastern and Central Southern Bulgaria. Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi. https://doi.org/10.29133/yyutbd.1922486
Source records
- crossref · retrieved 2026-09-25T11:20:52.933Z