Liking, preference and practical implications of protein and energy enriched in-between-meals designed for elderly people.

Wendin K, Biörklund-Helgesson M, Andersson-Stefanovic K, Lareke A, Böök O, Skjöldebrand C

Open source

DOI
10.29219/fnr.v65.5635
Published
2021
Container
Food & nutrition research
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.29219/fnr.v65.5635,
  title = {Liking, preference and practical implications of protein and energy enriched in-between-meals designed for elderly people.},
  author = {Wendin K and Biörklund-Helgesson M and Andersson-Stefanovic K and Lareke A and Böök O and Skjöldebrand C},
  year = {2021},
  journal = {Food \& nutrition research},
  doi = {10.29219/fnr.v65.5635},
  url = {https://doi.org/10.29219/fnr.v65.5635}
}

RIS

TY  - JOUR
TI  - Liking, preference and practical implications of protein and energy enriched in-between-meals designed for elderly people.
AU  - Wendin K
AU  - Biörklund-Helgesson M
AU  - Andersson-Stefanovic K
AU  - Lareke A
AU  - Böök O
AU  - Skjöldebrand C
PY  - 2021
JO  - Food & nutrition research
DO  - 10.29219/fnr.v65.5635
UR  - https://doi.org/10.29219/fnr.v65.5635
ER  - 

APA

K, W., M, B., K, A., A, L., O, B., & C, S. (2021). Liking, preference and practical implications of protein and energy enriched in-between-meals designed for elderly people.. Food & nutrition research. https://doi.org/10.29219/fnr.v65.5635

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